On Thursday evening I was treated to a wine & tapas tasting event at El Capote, Gibraltar. Organiser and host, Ian Gareze, informed us by email that: “the food & wine matching evening consists of 6 french wines accompanied by 6 tapas designed to best compliment the characteristics of the wine and vice versa” I…
Month: April 2012
Malaysia (Part 1)
I now understand why everyone, and I literally mean everyone, mentions food as one of the top 10 tourist attractions to see and do in Malaysia! The Lonely Planet guide ranks Malaysia’s food culture as 9th in its list of things to do and see. To quote The Lonely Planet website: “The atmosphere is electric…
gastrorob 