As you already know, I have recently embarked on an “eat seasonally” ideology. And as greatly moral as this is, it can be harder than it sounds in a place such as Gibraltar where firstly there isn’t any land to cultivate and grow produce – therefore relying on imported produce – and secondly but more specifically, we…
Month: November 2013
Cold Nights; Warm Dinners
Autumn finally decided to creep out from behind the shade of the beach umbrellas and tiptoe into the limelight of falling leaves and cooler, darker evenings. The duvet finally came out. Over the past week the temperatures have dropped; especially noticeable at night time and early morning. Autumn has made a proper appearance and it…
gastrorob 