Thursday saw the return of the eagerly anticipated El Capote evening of food and wine matching. Before anyone gets upset that I didn’t tell them about it – I had been invited along by Ian at the last minute, it was a small gathering of us and once again it did not disappoint. This time…
Month: November 2012
Marrakech
Sitting in the heart of the Medina sipping a mint tea and smelling the scents of the souk, I reminisce over the food memories created during my mini break in Marrakech. On my first night in Marrakech, I was tantalised by a beef and prune tagine. Tagine is the quintessential Moroccan dish. Tagine refers to the…
gastrorob 