Originally posted on gastrorob:
On 25th January, we celebrate the life of Robbie Burns. Many of us have often gone to organised Robbie Burns Nights where the festivities begin with The Selkirk Grace followed by a procession of pipes, tributes and toasts paid to the haggis before a dinner of ‘haggis, neeps and tatties’ followed…
Month: January 2018
French Toast
Cinnamon & Vanilla flavoured French Toast is great as it is but I always like mine topped with some fruit compote or even a drizzle of maple syrup or if I’m being particularly greedy, both.
Shepherd’s Pie
my favourite way of eating this was with a squeeze of ketchup over the mash and then mixing everything together into a plateful of dark, pink-brown gloop studded with baked beans.
gastrorob 